Beef birria, cheese crust, onion, coriander, lime & consome.
Six banana battered beef brisket balls with housemade chipotle crema.
Charred sweetcorn off the cob with housemade mayonnaise, pasteurised queso fresco, chile, and coriander.
Guacamole with tortilla chips.
Corn and cheese filled quesadillas.
A curated dining experience with a selection of dishes.
el Publico
511 Beaufort St, Highgate WA 6003, Australia, Perth, Western Australia
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