Reyna

A cherished Turkish dish, traditionally made with raw meat, bulgur, and spices, now often prepared meatless. Served with fresh lettuce, parsley, and lemon.

A signature dish made by finely chopping 100% Irish Lamb infused with herbs and spices.

Made using 100% Irish lamb, carefully marinated and cooked over a charcoal fire.

Cooked over a charcoal grill using 100% Irish chicken fillets.