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Monkeys Reykjavik
Monkeys is a Nikkei cuisine restaurant in Reykjavík that combines traditional Asian cooking techniques with South American spices and premium Icelandic ingredients. The restaurant offers exciting small plates, grilled dishes, sushi, and cocktails, featuring steaks cooked in a Josper coal oven and various fish and shellfish dishes.
Services
5 pieces with green onion, cucumber, chili mayo, sesame seeds, beef tartar, fried tiger prawns, pickled ginger
Deep-fried Argentinian giant prawns in tempura with salsa verde and jalapeño dip
Tuna with passion fruit and citrus dressing, red onion, green onion, watermelon, cashews, pomegranate
Salmon sashimi with sesame ponzu, chili macha, sesame seeds, chives
Deep-fried pork ribs in crispy coating with yakiniku dressing and salsa verde
300g beef ribeye with portobello and red onion duxelle, Monkeys jus. No sides included
Lightly salted cod in grilled pineapple and teriyaki glaze, pepper polenta, tempura vegetables, lemongrass foam, black lemon
Served with spicy guacamole - Vegan option
Private dining experience for special occasions
Perfect gift for unique taste experiences at Monkeys
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