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Le KocK
Le Kock is a multi-concept venue in Reykjavik featuring three distinct offerings: Deig (artisan bakery with bagels, donuts, and fresh bread), Le Kock (gourmet fast food with burgers and wings using Icelandic ingredients), and Tail (craft cocktail bar with natural wines and weekly jazz nights). Operating since 2017, they focus on elevating fast food and baking everything in-house daily.
Services
House-made burgers using Icelandic ingredients
Fresh wings made in house
Daily baked bagels with various spreads
House-baked bread made fresh daily
Fresh donuts baked in house daily
Kocktails at the Tail bar
Selection of craft beers
Curated selection of natural wines
Live jazz performances every Monday night
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