Himalayan Kitchen

Himalayan Kitchen is a welcoming Nepalese restaurant located in the heart of historic Turku at Eerikinkatu 5. The restaurant brings authentic Nepalese cuisine to Finland, blending classic traditional dishes with creative contemporary offerings, all cooked fresh to order. The menu showcases a wide variety of authentic Nepalese flavors, featuring tandoori dishes, vegetarian options, chicken, duck, lamb, and seafood specialties. Notable dishes include Sahi Paneer with cottage cheese in a tomato-honey-butter-cream sauce, Chilli Lamb with a spiced soy-tomato-ginger-garlic sauce, and Kukhura Korma featuring tender chicken in a cashew-curry cream sauce. Every main dish comes thoughtfully paired with basmati rice, fresh salad, raita yogurt sauce, and homemade naan bread. The restaurant caters to various dietary needs with clearly marked options for lactose-free (L), gluten-free (G), dairy-free (M), nut-free (PÄH), and vegan (VE) dishes. The atmosphere is relaxed and friendly, designed to make guests feel at home while experiencing the true taste of Nepal. Himalayan Kitchen sources quality ingredients responsibly, with meats sourced from Finland, the EU, New Zealand, and France. Beyond dining in, the restaurant offers convenient delivery through Wolt and welcomes table reservations. Whether you're seeking an authentic Nepalese meal or want to explore creative fusion dishes, Himalayan Kitchen provides an inviting space to experience flavorful, made-to-order cuisine in Turku's charming old town.