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Indian Royal Spicy
Indian Royal Spicy brings authentic Indian cuisine to Brussels, located at Rue Belliard 189 in Etterbeek. This casual dining establishment specializes in traditional Indian dishes prepared with genuine spices and recipes that transport diners straight to India. Whether you're craving aromatic curries, tandoori specialties, or classic Indian comfort food, Indian Royal Spicy delivers quality flavors with convenient ordering options. The restaurant offers flexible dining solutions including dine-in, takeaway, and delivery services, making it easy to enjoy their food however you prefer. Perfect for lunch breaks, family dinners, or casual gatherings with friends, the restaurant caters to both Indian cuisine enthusiasts and those seeking to explore authentic flavors. The friendly team is dedicated to providing a warm welcome and excellent service. With online table reservations available, you can plan your visit in advance. Their active presence on social media keeps customers updated on special offers and new menu items. Whether you're in the neighborhood or willing to travel for genuine Indian cuisine, Indian Royal Spicy offers an accessible and satisfying dining experience without pretension.
Services
Fish fillets marinated with exotic spices, then grilled in traditional Indian clay oven. Served with fresh salad and mint or mango chutney at choice.
Chicken leg marinated in yoghurt and exotic Indian spices, then roasted in traditional Indian clay oven. Served with fresh salad and mint or mango chutney at choice.
Mix of different types of black lentils cooked with fresh ginger, garlic and coriander in a special onion-tomato creamy sauce flavoured with exotic Indian spices.
Fish fillets cooked with fresh tomatoes, chopped onions, fresh garlic and authentic Indian spices. Served with basmati rice.
Most popular dish of Indian cuisine. Chicken breast pieces marinated with yoghurt and a delicious masala sauce, then cooked with fresh cream and almonds. Served with basmati rice.
Tender lamb pieces cooked in a special homemade vindaloo sauce with a spicy gravy. Served with basmati rice.
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