Minato

海鮮屋 みなと is a vibrant seafood izakaya located just steps away from Hanshin Amagasaki Station, specializing in fresh sashimi, sushi, and grilled seafood dishes. This casual dining establishment combines the warmth of a traditional Japanese tavern with the expertise of a professional seafood restaurant. Their specialty lies in affordable, high-quality sushi offerings—over 20 varieties including maguro, tai, ika, ebi, and akagai starting from just 66 yen per piece. The kitchen takes pride in their premium sashimi selection, sourced fresh daily and served from 480 yen, prepared by skilled chefs who understand fish quality and preparation. The restaurant features a charming, rustic aesthetic inspired by traditional Japanese farmhouses, creating an inviting atmosphere perfect for casual after-work drinks or celebratory gatherings. Accommodating groups of all sizes, Minato offers private rooms for parties of 4 or more and can host up to 40 guests for full space rentals, making it ideal for company parties, alumni gatherings, and celebrations. Their diverse course menus—ranging from the budget-friendly Share Course to the premium松 (Pine) Course—feature 10-course offerings with all-you-can-drink options starting at 4,268 yen. Weekday lunch specials include 10% discounts on à la carte orders. Open from noon on weekends and holidays, they serve hand-selected seasonal specialties including sazae and asari sake steamed clams. The spacious tables provide comfortable space for food and beverages, while their commitment to infection prevention ensures a safe dining environment.