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Nem Saigon
Nem Saigon is an authentic Vietnamese takeaway restaurant and specialty food shop located in Woluwe-Saint-Lambert, Brussels. This establishment brings the heart of Vietnamese cuisine directly to your table, offering a carefully curated selection of traditional dishes and specialty food products sourced from Vietnam. Every dish is freshly prepared on-site daily, ensuring quality and authenticity that reflects the culinary traditions of Ho Chi Minh City. The menu showcases classic Vietnamese favorites including crispy spring rolls (nems) in various preparations—pork, chicken, and seafood varieties—alongside heartier mains featuring lacquered duck, beef prepared Saigon-style with fresh lemongrass, and tender chicken in sweet and sour sauce. Their signature soups and pho offerings feature fresh noodles, delicate wonton, succulent seafood, and tender meats that transport diners straight to the bustling streets of Vietnam. Nem Saigon caters to those seeking authentic Vietnamese flavors without pretension—perfect for busy professionals, families, and food enthusiasts wanting quality takeaway meals. The restaurant operates as both a deli counter and ordering service, making it convenient for quick lunches or dinner preparations. All dishes come paired with fragrant jasmine rice or stir-fried noodles, and portion sizes are generous. The casual atmosphere and focus on fresh, house-cooked preparations make this a trusted neighborhood spot for genuine Vietnamese cuisine. Whether you're a Vietnam cuisine aficionado or discovering these flavors for the first time, Nem Saigon delivers consistent quality and authentic taste.
Services
Nems au porc - 4 pieces
Nems au poulet - 4 pieces
Nems au poisson & crevette - 3 pieces
Nems 'SAI GON' with pork, crab, shrimp, and vegetables - 3 pieces
Canard laqué aux crêpes
Canard laqué aux légumes
Dés de boeuf à la Saigonnaise Bo Luc Lac
Boeuf sauté à la citronnelle fraîche
Poulet à la sauce aigre-douce
PHO AU BOEUF
Potage 'Nem Saigon' with fresh noodles, wonton, scampi, glazed pork, and quail egg
Potage aux nouilles fraîches, raviolis et porc lacqué
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